3 steps. 10 seconds.
Fresh chaas, ready.
No dahi to set, no mixer to wash. Just tear, pour, shake — and sip a glass that tastes like home, anywhere.
Make it in 3 easy steps

Grab chilled water and tear open one Daigo sachet.

Tip the premix into your bottle, add water, and shake for 30 seconds till smooth.

That's it — refreshing chaas, instantly. No mixing, no mess, pure flavour.
See it in action
Make it your way
Drop in an ice cube or two for a properly chilled glass on a hot day.
Less water = thick & creamy. More water = light & easy. You decide.
A bottle with a lid beats a spoon — 30 seconds of shaking = silky smooth.
Stock up your chaas stash
10 glasses in your bag, ready whenever the craving hits.